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Company Profiles: Revenue, Growth, Competition

Concept Restaurants Revenue, Growth & Competitor Profile

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Brain Power (IP)
Patent/Trademark IP
 

Company Profile & Annual Report for Concept Restaurants

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Concept Restaurants Fast Facts

Revenue$10 - $100 million    See Exact Annual Revenue
Employees10 - 100Exact Company Size
Primary Industry72111 Hotels & Motels
Additional NAICS Codes722511 Full-Service Restaurants
Address1240 Pine St
Boulder, CO 80302

Note: Revenues for privately held companies are statistical evaluations.


Concept Restaurants's Annual Report & Profile shows critical firmographic facts:
  • What is the company's size? (Annual sales and employees)
  • What industry is the company in?
    • Concept Restaurants is classified as operating in the Hotels & Motels industry, NAICS Code 72111.

Concept Restaurants Annual Revenue and Growth Rate

Concept Restaurants Revenue Est.
($ Million)
Growth Rate (%)# Employees
2023 $10 - $100 million

Details in Premium Report
2022
2021
2020
2019


1-Year Growth Rate:
3-Year Growth Rate (CAGR):
Premium Report

Note: Concept Restaurants's revenues are gauged from an analysis of company filings.



Concept Restaurants's Income Statement (based on Industry Averages)

Concept Restaurants P&L$ Millions
Revenue (Sales) Concept Restaurants Premium Report
Cost of Goods Sold
Gross Profit

Operating Expenses
Advertising
Salaries and wages
Other Operating Expenses
Total Operating Expenses
Operating Income
EBITDA
EBIT (Earnings Before Interest and Taxes)
Net Profit
 


Trademark Applications

Trademark applications show the products and services that Concept Restaurants is developing and marketing. Concept Restaurants doesn't have any recent trademark applications, indicating Concept Restaurants is focusing on its existing business rather than expanding into new products and markets. Trademarks may include brand names, product names, logos and slogans.

Trademark Date
FINN'S FRESH SEAFOOD & PRIME RIB OYSTER BAR
Restaurant Services
04/12/1982
J. MAURICE FINN ESTABLISHMENT
RESTAURANT SERVICES
07/08/1977

See all trademarks and details in the Full Report.


Market Share of Concept Restaurants's Largest Competitors

A competitive analysis shows these companies are in the same general field as Concept Restaurants, even though they may not compete head-to-head. These are the largest companies by revenue. However, they may not have the largest market share in this industry if they have diversified into other business lines. The "Competition" section of a business plan or investment memorandum would start by analyzing the information about these companies. Competitive advantage comes from offering better pricing or superior products/service.

Company HeadquartersRevenue ($ MM)
COLUMBIA SUSSEX MANAGEMENTCrestview Hills, KY100 
AVIS BUDGET GROUPParsippany, NJ22 
HILTON DOMESTIC OPERATINGMclean, VA17 
INTERSTATE HOTELS & RESORTSArlington, VA17 
HYATTChicago, IL17 
MARRIOTT INTERNATIONALBethesda, MD10 
HILTON EMPLOYERMclean, VA9 
OMNI HOTELSDallas, TX7 




Nearby Competitors

These companies are similar in business line and location to Concept Restaurants. While some companies compete with neighboring businesses for customers, other companies may compete to attract skilled employees.

Company HeadquartersRevenue ($ MM)
BOULDERADO HOTEL LTD.Boulder, CO100 
ST. JULIEN HOTEL & SPABoulder, CO49 
CONCEPT RESTAURANTSBoulder, CO29 
UNION MANAGEMENT COMPANY TALLAHASSEEBoulder, CO29 
INGLESIDE INN INVESTORSBoulder, CO21 
SOURCE HOTELBoulder, CO13 




Future Competition: Concept Restaurants's Fastest Growing Competitors

These companies are in the same general field as Concept Restaurants and are rapidly expanding. Companies may grow organically or through acquisition. In some cases apparently high growth rates may be caused by data that weren't available in previous years.

CompanyRevenue ($ MM)
Concept Restaurants Competitors