Syracuse Food Group Revenue, Growth & Competitor Profile

DBA SYRACUSE SAUSAGE COMPANY

Company Profile & Annual Report for Syracuse Food Group

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Syracuse Food Group Fast Facts

Revenue	$100 - $500 million    See Exact Annual Revenue
Employees	100 - 500Exact Company Size
Primary Industry	311611 Animal Slaughtering
Additional NAICS Codes	311612 Meat Processed from Carcasses
Address	903 N Fm 156 Ponder, TX 76259

Note: Revenues for privately held companies are statistical evaluations.


Syracuse Food Group's Annual Report & Profile shows critical firmographic facts:

• What is the company's size? (Annual sales and employees)
  • Syracuse Food Group's annual revenues are $100 - $500 million (see exact revenue data)
• What industry is the company in?
  • Syracuse Food Group is classified as operating in the Animal Slaughtering industry, NAICS Code 311611.

Syracuse Food Group Annual Revenue and Growth Rate

Syracuse Food Group	Revenue Est. ($ Million)	Growth Rate (%)	# Employees
2023	$100 - $500 million Details in Premium Report
2022
2021
2020
2019

1-Year Growth Rate: 3-Year Growth Rate (CAGR):

Note: Syracuse Food Group's revenues are gauged from an analysis of company filings.

Syracuse Food Group's Income Statement (based on Industry Averages)

Syracuse Food Group P&L	$ Millions
Revenue (Sales)
Cost of Goods Sold
Gross Profit
Operating Expenses
Advertising
Salaries and wages
Other Operating Expenses
Total Operating Expenses
Operating Income
EBITDA
EBIT (Earnings Before Interest and Taxes)
Net Profit

Trademark Applications

Trademark applications show the products and services that Syracuse Food Group is developing and marketing. Syracuse Food Group doesn't have any recent trademark applications, indicating Syracuse Food Group is focusing on its existing business rather than expanding into new products and markets. Trademarks may include brand names, product names, logos and slogans.

Trademark	Date
PONDER FARMS Sausages	03/24/2020
SYRACUSE Ground meat; Sausage meat; Sausages; Meatballs	07/18/2019

See all trademarks and details in the Full Report.

Market Share of Syracuse Food Group's Largest Competitors

A competitive analysis shows these companies are in the same general field as Syracuse Food Group, even though they may not compete head-to-head. These are the largest companies by revenue. However, they may not have the largest market share in this industry if they have diversified into other business lines. The "Competition" section of a business plan or investment memorandum would start by analyzing the information about these companies. Competitive advantage comes from offering better pricing or superior products/service.

Company	Headquarters	Revenue ($ MM)
PREMIUM IOWA PORKLLC	Hospers, IA	100
LYNCH BBQ	Waucoma, IA	57
NOAH'S ARK PROCESSORS	Dawson, MN	43
OWB PACKERS	Brawley, CA	29
SCHENK PACKING	Stanwood, WA	22
MANNING'S BEEF	Pico Rivera, CA	20
ROYAL FOODS	Pell City, AL	16
BEYER & FUNDERBURGH LIMITED	Dublin, TX	16
RAANDOM	Covina, CA	16

Nearby Competitors

These companies are similar in business line and location to Syracuse Food Group. While some companies compete with neighboring businesses for customers, other companies may compete to attract skilled employees.

Company	Headquarters	Revenue ($ MM)
FARMER BROS	Northlake, TX	100
MUENSTER MILLING	Muenster, TX	30
SYRACUSE FOOD GROUP	Ponder, TX	14
FLOWERS BAKING OF DENTON	Denton, TX	12
ALLIANCE PROCESSORS	Fort Worth, TX	4
M & M ITALIAN STYLE FOODS	Roanoke, TX	2
PILOT POINT MEAT PROCESSING	Pilot Point, TX	1

Future Competition: Syracuse Food Group's Fastest Growing Competitors

These companies are in the same general field as Syracuse Food Group and are rapidly expanding. Companies may grow organically or through acquisition. In some cases apparently high growth rates may be caused by data that weren't available in previous years.

Company	Revenue ($ MM)