IncFact
Company Profiles: Revenue, Growth, Competition

Fruit & Vegetable Preserving & Specialty Food Manufacturing Industry

NAICS: 3114

Contents

.Fruit & Vegetable Preserving & Specialty Food Manufacturing Market Share: Largest Companies in the Fruit & Vegetable Preserving & Specialty Food Manufacturing Industry

Company HeadquartersRevenue ($ MM)
TREEHOUSE FOODSOak Brook, IL100 
TAYLOR FRESH FOODSSalinas, CA85 
J. M. SMUCKEROrrville, OH83 
MCCAIN FOODS USAOakbrook Terrace, IL56 
BHPB - J.M. SMUCKERSan Francisco, CA42 
SENECA FOODS (NASDAQ: SENEB)Fairport, NY36 
B&G FOODS (NYSE: BGS)Parsippany, NJ27 
TROPICANA PRODUCTSChicago, IL23 
DOLE FOODCharlotte, NC23 
READY PAC FOODSIrwindale, CA23 
DOLE PACKAGED FOODSWestlake Village, CA22 
OCEAN SPRAY CRANBERRIESMiddleboro, MA21 
RED GOLDElwood, IN16 
SUNOPTA FOODSEden Prairie, MN16 
OREGON POTATOPasco, WA16 
LAKESIDE FOODSManitowoc, WI16 
SANDRIDGE FOODMedina, OH15 
DEL MONTE FRESH PRODUCE HAWAIICoral Gables, FL15 
BAXTERS NORTH AMERICABlue Ash, OH14 


See exact company revenues in this list


This is a list of the largest companies active in the Fruit & Vegetable Preserving & Specialty Food Manufacturing industry. This differs from market share in the following example: One business with revenues of $100 million generates 10% of its business from the Fruit & Vegetable Preserving & Specialty Food Manufacturing industry. A second firm, with revenues of $20 million, generates all of its business from this industry. In our list, we show the businesses having revenues of $100 million and $20 million, respectively. However, the market share would compare the $10 million in industry-specific revenue to the $20 million: the second company has twice the market share even though it is "smaller" in size.


.Growth: Fastest Growing Fruit & Vegetable Preserving & Specialty Food Manufacturing Companies

A list of competitors in the Fruit & Vegetable Preserving & Specialty Food Manufacturing industry that are rapidly expanding. Businesses may grow organically or through acquisition. Typically, small or midsized companies are in "growth" mode and can expand more rapidly. However, large businesses may have the strategy and financial capabilities to scale rapidly. Businesses that employ a "roll-up" strategy make multiple acquisitions of smaller businesses to form a single large corporation that controls a greater market share than its competitors and benefits from economies of scale.

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.Small Business Financing

Small businesses that have received financing may expand soon. Financing may be required for capital-intensive investments, such as real estate or equipment purchases. Fruit & Vegetable Preserving & Specialty Food Manufacturing businesses may use the financing to cover startup expenses or the costs of hiring new employees. Loans differ from equity investments in the level of risk that is expected: loans frequently have collateral either directly or implicitly through the business or the owners that ensure repayment. Equity investment has the possibility for much greater returns, but offers no guarantee the principle will be repaid. Convertible securities combine the two concepts, but is used by private-equity firms rather than main street startups.

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. Venture Funding

These Fruit & Vegetable Preserving & Specialty Food Manufacturing companies are actively raising capital from venture capital firms, private equity, or other investors. Businesses with venture funding generally have higher growth prospects, either through bringing new concepts to market, using innovative business practices, or savvy management.

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